The Camp, which consists of seven spacious tents with their own verandas, bathrooms and all the comforts of a lodge, lies amidst a natural palm and acacia forest with a colossal rock outcrop as a backdrop and a natural spring nearby.

Kisima Ngeda offers a different experience from the rest of your safari. Here you can actually get out of your car, explore trails around the lake, visit local tribes such as the WaHadzabe, the only surviving hunter-gatherer tribe in Tanzania.

Kisima Ngeda has an elegant restaurant serving delicious freshly cooked meals, using many ingredients from the family's own farm including milk, cheese and butter. The camp also produces its own fish, bacon and ham. Bottled water is served with every meal. The dining room faces the lake and has a full service bar attached to it.