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Season Lodge is a family run business that only opened it's doors in 2011. This eco-friendly lodge has been built by local craftsmen using local sustainable products, in a spectacular location with fantastic views of the ocean.
'Bar es Salaam' is located in the main block where there is a range of drinks on offer. It is furnished with locally crafted chairs and hand carved tables, offering a 'view and a half' of the sea.
A swimming pool can be found at the end of a shady covered walkway from the main block. At the pool guests can enjoy the pool bar, sun beds and comfy loungers. From both bars lunches and snacks can be ordered.
In the stylishly decorated dining room seafood and many types of fish from the Indian ocean are on offer. The restaurant also has a range of other dishes that may be more familiar, but cooked with the flavour of the spice island. To complement these culinary delights and flavours the lodge has a wide selection of wines from South Africa, France, Italy, and Spain.
Local tours, excursions and water activities can be arranged through the lodge.